Parking:
Street parking (2 hour limit) is available on the streets surrounding the Market. 
Handicapped parking is available on Oak Street next to the Market.
Check this site's "special events" information for weekly updates on events (our beloved Tour de Fat, for example) which may impact Market parking!

Products: Subject to the seasons!
A list of vendors, their products, and location will be posted each week. Look for it on this website and at the green Master Gardener tent near the flagpole at the Market.
A typical Market includes:

• Fresh fruits and vegetables
• Eggs and meat
• Wine
• Yogurt and cheese
• Bread and pastries
• Jams, jellies, and sauces
• Fresh, locally grown flowers
• Crafts, natural soaps & cosmetics

Market dates (2012): 
Saturdays, 8:00 a.m. to noon,  
May 19 through October 27, 2012

Bring your gardening and food preservation questions for the Master Gardeners and Master Food Safety Advisors.
We look forward to seeing you at the Market!

photo by Alison O'Connor